Continuing to experiment with the new keto pasta varieties. This week I used the spaghetti variety to make the Pho. As an accommodation to keeping preparation time in the more reasonable range I have opted for a premade broth rather than make my own.
Veggie Pho Soup
A quick version of a classic Vietnamese soup Authentic Pho is made with a homemade beef bone broth, our recipe uses a pre-made broth that we jazzed up and added fresh veggies and herbs. Delicious on a hot sunny day and even better on a cool rainy one.