100% Gluten-Carb-Dairy Free!

THE RECIPE

INGREDIENTS

  • 2 Pounds of thick cut applewood smoked bacon

DIRECTIONS

Yield: 16 Servings.

  1. Line a baking sheet with aluminum foil to catch the bacon fat
  2. Place a cooking rack over the aluminum foil
  3. Arrange the bacon slices on the rack
  4. Place on middle rack in your oven and cook under your broiler for 35 minutes turning the bacon at the 20 minute mark

Notes:

The serving size is one piece of bacon per serving. Good luck with that!

100% Gluten-Carb-Dairy Free!

A big promise delivered with equally big flavour. Everything you could want in a side dish. Who doesn’t love a big stack of crispy thick cut applewood smoked bacon!

Pair it with anything or enjoy on it’s own.


Nutrition Facts

Amount Per 1 Piece

Calories43
Fat3.3gr
Carbohydrates0
Fiber0
Protein3gr
All prep’d and ready to go in the broiler.
Under the broiler! Your kitchen will smell amazing.

One thought on “100% Gluten-Carb-Dairy Free!

  1. 16 servings… haha maybe a couple as it comes out of the oven, a couple more as you wonder what to serve it in, at lease three onto your own pkate as you hand just one piece to others… then scoff the rest

    Liked by 1 person

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