Great for breakfast, snack time or served with seed crackers as an appy!! Originally made as a go to breakfast item that can be made in advance and kept in the fridge for a few days these are equally good any time of the day. Make them ahead and serve them rewarmed at your next happy hour.
Month: February 2021
Lemon Meringue Pies
Because Life is Short - Eat Dessert First The fact I can eat cake, cookies and pie on a reduced carb diet just blows my mind. I make deserts almost everyday, these lemon delights get eaten up pretty quickly but if one happens to make it to the next day it's my breakfast. This recipe is not for a full size pie, but for 4 individual servings. I make this recipe for dessert when I have company (they have no idea it is low carb) just double the recipe if you need more than 4 servings. If you are short on time these can be made without the crust.
